Louisville Chefs Weigh in on Best and Worst Thanksgiving Sides

After 40 years of Thanksgivings, I still can't bring myself to eat a marshmallow-topped sweet potato dish," chef Missy Hillock of Chateau Bourbon B&B, 10630 Meeting St., in Prospect said. "Made-from-scratch sweet potato casserole has become my absolute favorite Thanksgiving side, and it's my go-to to bring to the family gathering each year. I make enough to serve 75 people.