3-Course Southern Breakfast House-made bourbon granola Farm-fresh egg dishes Made-from-scratch specialties Leave room for dessert!

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3-Course, Bourbon-Infused Southern Breakfast

Kentucky ProudHungry? We hope so! Our 3-course southern breakfast is sure to get your day off to a fantastic start. We use only the freshest, high-quality ingredients, many of which are produced locally in Kentucky. As a Kentucky Proud partner, we utilize many items in our dishes and prepare everything from scratch.

And who says you can’t drink your bourbon and eat it too? We incorporate bourbon into many of our house specialty dishes. From our homemade bourbon granola to our bourbon-infused sweet dishes, you will be sure to leave the table with a little extra prep in your step!

Breakfast is served from 8:00-10:00am and is scheduled each evening for the following morning.



First Course

From the moment you take your seat at the table, prepare to be spoiled with our homemade, bourbon-infused offerings:

  • Bourbon granola, served with your choice of yogurt, milk, or almond milk and topped with our drunken cherries. A Chateau Bourbon specialty!
  • Hot coffee & tea
  • Juices

Second Course

Mm…let’s eat! Selections vary daily and may include a combination of the following:

  • Signature egg dish of the day
  • Bacon, sausage, or country ham
  • Grits or fried potatoes
  • Buttermilk biscuits 
  • Fresh fruit

Third Course

We can’t let you go without a sweet treat…something to smother in our buttered-bourbon maple syrup!

  • Buttermilk waffle
  • Speciality french toast or pancake
  • Crepes
  • Dutch baby
  • Coffee cake

Gluten-free, dairy-free, vegetarian, & vegan options available upon request.